Our cozy and comfortable restaurant is the scene of champagne buffet breakfasts and memorable dinners.
CHAMPAGNE BUFFET BREAKFAST
| We await our guests with a rich selection of food during the morning. Breakfast delicacies can be enjoyed between 7 and 10 am. Our breakfast selection includes several hot dishes that change daily, and guests can enjoy champagne with their breakfast.
Gluten-free bread and lactose-free milk are also available upon advance request. |
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GENEROUS HALF-BOARD DINNER AT 88 BISTRO
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Guests opting for half-board are served a three-course dinner, chosen from our exclusive half-board menu.
88 Bistro, located in the hotel, is open Tuesday to Saturday from 18:00 to 22:00. At dinner we serve dishes created by our Executive Chef, Máté Gregó, all prepared in-house. Every dish is made only with quality ingredients and from our own recipes. Hotel guests who have not booked half board in advance are welcome to dine à la carte at 88 Bistro.
Explore our menu |
BAR
| Our ground-floor lobby bar is open from 12:00 to 22:00. Our selection of alcoholic and non-alcoholic drinks:
Carbonated and non-carbonated soft drinks: Cola, fruit juices, mineral water (Drinks are charged separately.) |
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SPECIAL DIETARY REQUIREMENTS
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If you have any special dietary requirements (e.g. gluten-free, lactose-free, vegetarian, etc.), we can accommodate them subject to advance notice, under the following conditions:
Please note that special meals are prepared with the greatest care, but not separately, in our kitchen. This means we cannot officially guarantee allergen-free dishes. Please tell us about any special dietary requirements in advance, when you book. Without advance notice, we cannot always guarantee them on site. |
EVENTS
We provide full catering services for meetings or events:
Beverage packages with unlimited consumption are also available for dinners and evening events, with alcoholic and non-alcoholic options. Additional services can be arranged upon request, including pálinka and wine tastings. |
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